Allergen and Nutritional Information

Curious about what goes into your favourite cookies? You’ll find all the details here, from potential allergens like dairy, gluten, soy, eggs, and nuts, to a full breakdown of nutritional info.

If you have any questions, don’t hesitate to reach out through our Contact Page—we’re always happy to help!

BIRTHDAY CAKE COOKIE

BASE SUGAR COOKIE
All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Bicarbonate of Soda, Vanilla Essence, Salt

BASE ICING
Icing Sugar (Sugar Beet, Tricalcium phosphate (Free flow agent) (E number for TCP – E341 (iii),  Unsalted Butter (DAIRY), Semi Skimmed MILK, Sugar, Water, Glycerine, Natural Flavouring, Salt, Preservative: Potassium sorbate (E202), Acid: Citric acid (E330)

TOPPINGS
Sugar, inverter sugar, sunflower oil, potato starch, rice flour. Colours; E102, E129, E162, E133, radish, blackcurrant and apple concentrate. Flavour; vanilla.

SUITABLE FOR VEGETARIAN/OMNI
HALAL FRIENDLY

ALLERGENS: WHEAT, MILK, EGG

BISCOFF ® COOKIE

BASE SUGAR COOKIE
All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Bicarbonate of Soda, Vanilla Essence, Salt

BASE ICING
Icing Sugar (Sugar Beet, Tricalcium phosphate (Free flow agent) (E number for TCP – E341 (iii), Unsalted Butter (DAIRY), Semi Skimmed MILK, Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm* and Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt and Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin, Citric Acid).

BISCOFF
Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm* and Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt and Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin, Citric Acid).

SUITABLE FOR VEGETARIANS/OMNI
HALAL SUITABLE

ALLERGENS: WHEAT, MILK, EGG AND SOYA

KINDER COOKIE

BASE SUGAR COOKIE
All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Bicarbonate of Soda, Vanilla Essence, Salt

BASE ICING
Icing Sugar (Sugar Beet, Tricalcium phosphate (Free flow agent) (E number for TCP – E341 (iii), Unsalted Butter (DAIRY), Semi Skimmed MILK, Nutella Sugar, Palm Oil, Hazelnuts (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin (HAZELNUTS) Cocoa Powder.

WHITE CHOCOLATE
Sugar, vegetable fats (Palm, Shea kernel), WHEY (15%), skimmed MILK powder (5%),emulsifier (lecithins).

MILK CHOCOLATE
Sugar, Rapeseed, Coconut, Palm, Maize, Wheat*, Fat Reduced Cocoa Powder (3%), Whey Powder (MILK), SOYA Lecithin, Salt & Potassium sorbate E202, E322, E471

KINDER BAR
White Chocolate 28% (Cocoa Butter, Sugar, Skimmed MILK Powder, Concentrated BUTTER Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, Skimmed MILK Powder, MILK Powder, HAZELNUTS (5%), Whey Powder (MILK), WHEAT Starch, Fat-Reduced Cocoa, Sunflower Oil, Whey Proteins (MILK), Emulsifier: Lecithins (SOYA), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Flavourings, Salt, Total MILK constituents: 21.5%

SUITABLE FOR VEGETARIANS/OMNI
HALAL SUITABLE

ALLERGENS: WHEAT, MILK, EGG, HAZELNUTS  AND SOYA

DOUBLE CHOC CHIP COOKIE

All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Dark Brown Sugar (Molasses) Bicarbonate of Soda, Vanilla Essence, Salt

Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA

Lecithin; Natural Vanilla Flavouring.

SUITABLE FOR VEGETARIANS/OMNI
HALAL FRIENDLY

ALLERGENS: WHEAT, MILK, EGG AND SOYA

M&M CHOC CHIP COOKIE

All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Dark Brown Sugar (Molasses) Bicarbonate of Soda, Vanilla Essence, Salt

Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA

Lecithin; Natural Vanilla Flavouring.

Sugar, Cocoa Mass, Skimmed MILK Powder, Cocoa Butter, LACTOSE, Starch, MILK Fat, Palm Fat, Glucose Syrup, Shea Fat, Stabiliser (Guar Gum), Glazing Agent (Carnauba Wax), Salt, Flavourings, Palm Kernel Oil, MILK Chocolate contains MILK Solids 14% minimum , MILK Chocolate contains Vegetable Fats in addition to Cocoa Butter

NOTE M&M COOKIE IS NO LONGER HALAL

SUITABLE FOR VEGETARIANS/OMNI
NOT HALAL DUE TO CARNAUBA WAX

ALLERGENS: WHEAT, MILK, EGG AND SOYA

CLASSIC CHOC CHIP COOKIE

All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Dark Brown Sugar (Molasses) Bicarbonate of Soda, Vanilla Essence, Salt

Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA

Lecithin; Natural Vanilla Flavouring.

SUITABLE FOR VEGETARIANS/OMNI
HALAL FRIENDLY

ALLERGENS: WHEAT, MILK, EGG AND SOYA

BERRY CHEESECAKE COOKIE

BASE SUGAR COOKIE
All purpose flour WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)],  EGGS, Unsalted Butter (DAIRY) Caster Sugar, Bicarbonate of Soda, Vanilla Essence, Salt

BASE ICING
Icing Sugar (Sugar Beet, Tricalcium phosphate (Free flow agent) (E number for TCP – E341 (iii), Unsalted Butter (DAIRY), Semi Skimmed MILK, Propylene Glycol (E1520).

JAM
Sugar, Strawberries/Raspberries, Gelling Agent: Citrus Pectin; Acidity Regulator: Citric Acid.

SUITABLE FOR VEGETARIANS/OMNI
HALAL SUITABLE

ALLERGENS: WHEAT, MILK, EGG - MAY CONTAIN SULPHITES